Explore the diversity and richness of Japanese cuisine with this list of 30 dishes, from sushi and tempura to yakitori and takoyaki. Learn about the history, ingredients, and flavors of each dish and how to enjoy them in Japan or at home.

Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes. The traditional cuisine of Japan (Japanese: washoku) is based on rice with miso soup and other dishes with an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled ...

Discover these stunning traditional foods that earned Japan's native cuisine washoku a spot on the Unesco Intangible Cultural Heritage List.

TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried. Show Map. List includes: Yokohama-Style Ramen, Kaisendon, Otoro nigiri sushi, Karē, Karaage.

Discover the rich culinary heritage of Japan with our comprehensive guide to the famous food in Japan. From sushi and ramen to matcha desserts and mochi, explore the flavors, history, and cultural significance of Japan's most beloved dishes!

When traveling to Japan, ordering food can be a bit intimidating so we are here to help you know what foods to keep an eye out for so you can try them in their most authentic forms. Keep reading, and we’ll tell you all about 20 Japanese dishes that you should try at home or abroad.

Learn about the most common and popular dishes in Japanese cuisine, categorized by rice, seafood, noodle, hot pot, meat, soybean, yoshoku and other dishes. Find out the ingredients, preparation methods and regional variations of each dish.

Have you tried the top 50 Japanese traditional foods? Japanese cuisine has so much to offer—from sushi to miso, okonomiyaki, wagashi & more. The list of authentic Japanese food is mouthwatering!

In this article we’ll introduce a list of 50 popular foods in Japan that you must try – even if you have to make them at home yourself including: Soup-based dishes and hotpots, Noodle dishes, Street food, Chicken dishes, Beef dishes, Pork dishes, Seafood, Sushi, Home Cooking Style and Convenience Store Snacks!